Department of Livestock

HACCP Information

• Wisconsin Website-Resources for all HACCP Product Categories
  http://www.meathaccp.wisc.edu/

• http://www.meathaccp.wisc.edu/HACCP_models/

• MSU- Dr. Jane Ann Boles
  http://animalrange.montana.edu/facilities/meatlab.htm

• USDA Food and Safety Inspection Service Web Site
  http://www.fsis.usda.gov/Home/index.asp